By SHANNON SLABAUGH May 9, 2018
For a quick, balanced meal, these steak gyros are almost too easy to make! Topped with a non-fat yogurt based, tzatziki sauce, you won't believe how satisfying these are! Make in less than 5-minutes with the help of ready to eat, Trifecta Flat Iron Steak.
Check out ready to eat options from Trifecta's A La Carte:
Steak Gyros with Tzatziki Sauce Recipe
COOK TIME:
5 min
PREP TIME:
5 min
YIELD:
2
DESCRIPTION
A healthy alternative to a fast food favorite, these delicious gyros are a quick and easy meal for someone on the go!
INGREDIENTS
For the gyros:
For the Tzatziki Sauce:
INSTRUCTIONS
In a blender, add all of the ingredients for the sauce and blend until smooth.
In a skillet, heat up the Trifecta Flat Iron Steak and saute the onions. Once the desired level of cooked has been met, remove from heat.
Top pita bread with steak, onions, arugula, and tzatziki sauce.
NOTES
NUTRITION FACTS
Servings: 2 | Calories Per Serving: 279 per gyro
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